Auberge de l'Arrioutou

I selected this restaurant from TripAdvisor. A large number of reviews that rated it well. The 7 of us had all ridden up Hautacam the day before and hadn't noticed the restaurant. Our Maitre'd at the Hotel said the food was honest Auberge fare . Given the location was only a few Km's from the Sommet we had not expected many guests. We arrived at 6.30 pm. One other guest arrived with us . A warm greeting as we entered. We had a glass of wine while we waited for the table to be set. We ordered the Set menu. 6 courses. The opening dish was a hearty vegetable and ham soup which was delicious. Each dish came and was well cooked country fare . The wine was moderately priced and drunk well. By the...

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the frame is original in an old farm, and the kitchen is more than copyy for a price challenging any competition. menu of the farm at 18€ = garbure, paste, meat (sauce, pork or lamb chop) with crushed potatoes with rissolated lands, salad, dessert. with wines and aperitives, we stayed at less than 25 euros per person. Careful, this restaurant is very popular with connoisseurs and it is better to book. also plan to spend some time there because the service is not always very fast. the inn does not close in the afternoon and then turns into crêperie. It's a reference in the valley.

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Very friendly staff, of course, if you speak French they can tell you everything about this place. Our server even remembers my friend who came here last year! Food and wine are comfort country style. It makes you feel right at home. The view, oh the view is worth the trip. The price is comparable. For a five course meal is 18 euro, they open at 12:15 8:30. Reservation is recommended.

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friendly welcome and friendly atmosphere. sitting space not comfortable. the garbage was good but the lamb chops are of medium quality. However, the dishes are very copied. very good value for money. It is a good address that is transmitted from mouth to ear, and the distance does not count because it is worth visiting even if it rains. You just have to think about booking.

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Scenic, in the middle of the mountain, looks more like a refuge where you will eat the best **** in the country, grilled on a bed of potatoes with delicious suffocation. homemade meats, staff kindness, for a dinner, returning to a hike, for a afternoon crêpe, it is a place to know for those who love simple but delicious cuisine with ingredients of choice.

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What a meal after a whole day outside enjoying view and nature we really enjoyed an amazing local meal the Colombian waitress (sorry forgot the name) helped us trough the menu and suggested us with an amazing choice we ate upstairs which is very comfy thank you for the wonderful time

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Hot day so a trip up the mountain was a good idea, wonderful views on the way up to the restaurant. Sitting outside in the shade was lovely and cool. Staff very friendly and helpful. Long lunch, plenty of good regional food (menus of 18 to 24€ and wine. Lovely!

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We really enjoyed our experience st the auberge. However the address on the trip advisor map is completely wrong. The auberge is right up near the Hauticam around 11kms from the river turnoff. Well worth the drive!

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typical Pyrenean cuisine, simple but tasty. Garbide is excellent and the very hearty meal. very friendly and authentic frame. service was pleasant and fast unlike some reviews

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a very good inn.Repas copied and scrubulous.Ambiance very friendly and warm. We recommend, the turn is worth it.

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