Auberge Du Forgeron

We took advantage of a good gift to resound the experience of the Auberge du Forgeron that we had already tested last year in September. A 4-stroke ride, caviar of lentils, carpaccio Saint-Jacques, pig breast cooked for 17h, perfect chicory glazed speculos. The potiron cappuccino served in mouth amuse was simply delicious to redo at home if possible! ( Chef’s secret: curry, orange juice and coconut milk). Flips the eye of successful caviar, a true talent for seasonings, associations like the saint-jacques mango passion, the purée carottes-ananas... a conductive line throughout the meal around spices... Little disappointments as to sweetness, a perfect so glazed that it was difficult to "cut", in excess of sugar for me, a biscuit too sweet, speculos and caramel too strong in sugar, regret not to find more chicory for its bitterness. A few drops of caramel would have been enough. The small furnaces that accompany the coffee were all unreplaced without exception, it is a pity; The macaron exploded between our fingers, a little duck just out of the oven would have been enough. The display tree was more attractive than its content. A smiling team, very kind, a smiling Chef, available in the room... of the table arts in improvement... We spent a great time at the Auberge du Forgeron. Thank you also to Matthew and Mathilde for this gift

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What a great discovery for our 1st gourmet restaurant!! A feast from beginning to end, an explosion of flavors, wonderful discoveries! We are delighted to have celebrated our seven years of marriage in this place! The service is perfect, the dishes and wines are explained in the slightest detail!

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We ate very well in the bistro part, the dishes are delicious, full of flavors. The products look fresh. A varied map and reasonable prices. Friendly service, I am delighted to have chosen this restaurant for my birthday, we have had a very good evening thanks!

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3rd time we return my wife and I even to this establishment and we spend each time a pleasant moment. The service is impeccable, the dishes are succulent and the pleasant place. We made the bistro part twice and once the gastronomic part.

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A warm and cozy gourmet restaurant, smiling team, available and discreet. A fantastic meal filled with discoveries. Good explanations about wine. In short we had a great time. Thank you.

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