Auberge Nicolas Flamel

hands down the best meal in paris in years! five amazing courses of profoundly intuitive mastery of the art of kitchen, connected with perfect service and a beautiful space. I cannot recommend this restaurant very much, it must be experienced to be believed. a joy.

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Delicious Food and excellent service. We were able to watch the Chef and staff prepare the meals. It is no surprise that it has a Michelin star. I would recommend this restaurant to anyone coming to PAris

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too much on her part by distorting already great natural taste of good ingredients such as mallard and hommard (lobster.) a waste of culinary experience.

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eating is amazing, the service and recommendations of claudio the maitre were spectacular. the lunch menu is excellent and very good. comes again.

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pleasant inventive seasonal cuisine. an excellent wedding of wine and food, with beautiful discoveries thanks to an incredible sommelier

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