Aurora - Reservar una mesa

recently dined here for a birthday celebration and could not be happier with the decision. the food was delicious, ambiance great sitting outdoors on a cool summer night, and great service. Appetizers: eggplant parm, the surprise winner. unexpectedly great mussels and fried calamari, both good and would get again Entrees: lobster spaghetti, my favorite. little spicy, little creamy, and perfectly cooked pasta linguini fini, tons of clams and good option pizza, pretty good. I like how it's not overly cheesy but would be my last choice of the three Desserts: pistachio gelato, I love pistachio gelato and this did not disappoint cheesecake, surprisingly good. if you like cheesecake, you should ge...

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Ordered take from Aurora this evening on the basis of the wonderful greeting and food/drinks they gave us for the taste of Rye on Saturday, they really appreciate this support such a big thing. Usually because you have your bag with food and that is it, but the Lord who greeted me tonight at the door could not have been charming and helpful, although it was a busy Friday night. My food was on time, everything was completely delicious, and I loved all the little extras. Thank you for being back

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My wife and I had a lovely dinner last week. We sat at the bar and shared couple apps and entrees. Jose at the bar was a delight. Very much enjoyed our conversation and experience. Rather busy for a week day, next time we come back and sit in the dining room, I?ll remember to make a reservation prior. Service and food was prompt and would say above average compared to other local restaurants. Will be back for sure

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If I could give this place 10 stars, I would. The location is perfect, the service is incredible, yoi can feel everyone's smile through the mask. The food is amazing. I highly recommend the American Waygu Beef Ravoili, the Carpaccio, and Arugula Salad. Support this place, its in my top 10 dining experiences.

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Beef carpaccio was really good! But personally I didn?t like the celery sauce that accompanied the scallops; it detracts from its flavors in my opinion.

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