We were guests at the Auszeit restaurant on November 4th, 2022 (dinner and November 5th, 2022 (breakfast . First, dinner: Since we had booked the meal in advance, we had a choice of menus. We decided on a pumpkin cream soup with ginger. (As a starter. -This was delicious but the chef used a little too much ginger. This meant the soup had a spicy finish. (Could have been counteracted with a little coconut milk and sweetener. For the main course we chose the three game fish, with natural broccoli and pasta Aglio Olio as a side dish. -The Eldelfish are glassy and very well seasoned! However, the pasta and broccoli lacked a bit of pizzazz, as these two side dishes were lightly seasoned or not se...
We stayed on 04.11.2022 (Dinner and on 05.11.2022 (breakfast to guest at the restaurant Auszeit. First dinner: As we had booked the food before, we had the choice of the menus. We chose a pumpkin cream soup with ginger. (As in front. - This was leaking but the cook used a little too much ginger. This made the soup sharp in the finish. (If you were able to counteract something with some coconut milk and sweetness. As the main course we have chosen the three noble fish, with natural broccoli and noodles Aglio Olio as a supplement. -The Eldelfische true glassy and very well seasoned! However, the noodles and the broccoli lacked something of the pep, as these two supplements were discreet to not...
Breakfast buffet, evening meal buffet and 3 course menu absolutely great!!! We were very enthusiastic about the soup, starters, main courses, cheese and sweets, which were really tasty. All service staff are friendly, very friendly and funny great! Nice seats, unfortunately we didn't make it into the bar. But eating there and staying there two thumbs up Parking: God and the world park in the paid parking lot, from 8 a.m. to 10 p.m. and for hotel guests like us for several days! Even as a hotel guest you are looking for a free place and hope for the best...
We went to eat here twice in two weeks while travelling and staying in the hotel. The first time all was good. The second time I had the duck. The breast was bone dry so I left it on my plate and only ate the leg, vegetables and potatoes. The hamburger could be more tasty. It was mentioned after the course and at checkout but nothing was done really, besides a thank you for mentioning. Breakfast was great and otherwise the people were very friendly. Can’t give 3 stars as given the above it was just not adequate.
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Celebrated my father's birthday yesterday during a break. Once again we were not disappointed. As always, the food was delicious. The service is very friendly, attentive and quick. The ambience is appealing and even when it is very full, like yesterday, the noise level is limited. Auszeit is definitely our favorite restaurant in Hofheim. Service: Dine in Food: 5
It's our second stay in this hotel and restaurant. We've been before last year January. We love to go to dinner after spa and enjoy nice dinner and wine. The service was really nice and welcoming. The atmosphere is not to noisy and clean. The menu looked better to us than last year and the food was delicious. We will come again.
Breakfast buffet, dinner buffet and 3 gang menu absolutely top!!! We were very enthusiastic about soup, appetizers, main courses, cheese and really delicious. All service forces hearty, very friendly, funny top! Nice seats, unfortunately we didn't get to the bar. But eat there and stay up there
Unfortunately, we couldn't taste the food because the dog was not allowed. Too bad. We had been the only guests at that time, no one would have disturbed the dog. It would have been nice if on the Internet we had to have been able to stay outside, we would not have reserved.
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Ein super tolles Restaurant mit klasse Personal????? weiter so
Great ideenrich tasty dishes. Friendly accommodating staff
Geschmortes Schweinebäckchen Zart Rosa Gebratenes Medaillon Vom Duroc Schwein
Geschnetzeltes Von Der Hähnchenbrust Nach Winzer Art In Sahnesauce
Mit Gebratener Hähnchenbrust Oder Mit Gebratenen Garnelen
Zwei Rouladen Vom Weiderind, Gefüllt Mit Speck Und Pilzen
Hofheimer Äpfel In Butter Und Calvados Geschwenkt,
Rinderfilet „Fonduta Mit Feinwürziger Käsesauce,
Hausgeräucherte Filets Von Der Taunusforelle
Zwiebelrostbraten Vom Gereiften Roastbeef
... Oder Doch Eine Kugel Mövenpick-Eis?
Hamburguesas De Pollo Con Queso Y Chile
