Restaurant Auszeit

When you invite the mother-in-law for dinner, it is helpful if the quality is correct. But fun aside, I have a big mother-in-law, and the evening was of the same quality. This place has various changes behind it and we wanted to get to know the new owners. Weekday and early evening it was naturally calm. The attentive and friendly service was therefore quick and relaxed. A common Mediterranean appetizer plattered the evening: delicious! While my mother-in-law ordered a salad with chicken breast fillet, I could have a classic goose skin with red cabbage and dumplings. The huge salad is easy for two meals and was taken later. Very delicious. And also the geese: a poem! While my mother-in-law was only room for an espresso, I still rounded my menu with a Bratapfel with vanilla sauce and Latte Macchiato. Just delicious. And that at the end the bill was still civilized, then the trophy on the i: with appetizer, two main dishes, six drinks (2 apple choir/2 wine/2 coffee specialities) and a dessert remained below 100€. Repeatability: 100%! Because the pheasant would make me as loose as the widely praised barbecue chicken, and there is still the second location of the owners, the Heisse Stein in Siegburg...

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Everything was good. You're welcome. Food: 4 Service: 4 atmosphere: 4

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Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5

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Food: 5 Service: 5 atmosphere: 5.

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Food: 5 Service: 5 atmosphere: 5.

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