Autre Chose

Autre Chose - Reserva de mesa

route du Mandement 183, 1242 Satigny, 1204, Switzerland Reserva
142 Reseñas 4.7

"I adore. Thursday and Friday wood-fired pizza"

Detalles

Teléfono: +41227531060

Dirección: route du Mandement 183, 1242 Satigny, 1204, Switzerland

Reserva, Reservación

Ciudad: Satigny

Sitio Web: https://espacesautrechose.ch/

Horario de apertura

Lunes: 05:00-23:00

Martes: 07:00-11:30 17:00-23:00

Miércoles: 07:00-11:30 17:00-23:00

Jueves: 07:00-11:30 17:00-23:00

Viernes: 07:00-14:00 17:00-23:00

Sábado: 08:00-12:00

Domingo: 08:00-12:00

Estadísticas

Platos: 2

Categorías: 5

Reseñas: 142


Dirección

Mostrar Mapa

Reseñas

4 /5 Reseña

good small village restaurant. the pizzas are prepared with carefree, with the ingredients they have specially selected before they (the waiter gives them a leaf and they tick the ingredients they want in their pizza! . the atmosphere is warm and the decor has something to do with it (stone walls, vaulted ceiling). we feel that centuries of life, ancient and history are colored in the walls of the establishment. the restaurant is located in the heart of the village of satigny. authentic place, friendly personal, good and inexpensive pizzas. I run every day on my way home from work and I think there a few times for a pizza to go away. in short, a good sound, I recommend. (original bon petit r...

5 /5 Reseña

Bon petit restaurant de village. Les pizzas sont préparées avec soin, avec les ingrédients que vous avez spécialement choisis au préalable (le serveur vous donne une fiche et vous cochez les ingrédients que vous voulez dans votre pizza ! . L'ambiance est chaleureuse et le décor y est pour quelque chose (murs en pierre, plafond vouté . On sent que des siècles de vie, d'ancienneté et d'histoires sont encrés dans les murs de l'établissement. Le restaurant est situé au coeur du village de Satigny. Lieu authentique, personnel accueillant, bonnes pizzas et à prix raisonnable. Je passe tous les jours devant en rentrant du boulot et je m'y arrête quelques fois pour une pizza à l'emporter. Bref bonne...

4 /5 Reseña

This is a small pizza restaurant in Satigny with limited seating. It's best to book a table, but in summer you could get lucky as they have tables in the garden. The absolutely best thing about the restaurant is that they bake meringue in the wood fired pizza oven. You can travel far and wide before finding a better meringue. When ordering your pizza you need to fill our an order putting a cross next to the toppings you want. A rudimentary knowledge of French is helpful, but not an absolute must. The staff speak some English and some German. There is some parking outside of the restaurant, but it is limited.

5 /5 Reseña

This is a great little restaurant that is very friendly and nice. The owner is very attentive and explained the menu to us in English. The food is absolutely amazing. For brunch there are three options the small plate, medium plate and large plate. I got the large plate which comes with a coffee, fruit juice (I got pineapple, but there are plenty of other options), a salad, cheese, a croissant cut in half with cheese and meat inside, and a pastry cup filled with an egg and cheese. It was so delicious I ended up ordering a second plate. Reserva una mesa ahora

3 /5 Reseña

The pizzas there are super good. But I honestly thought that a “normal” pizza would be the size of the pizza box which is standard size, so I was really surprised! But I'll know for next time...

5 /5 Reseña

beau restaurant de village avec une belle terrace. ambiance agréable et joviale. four à pizza magnifique. des soirées thématiques. vins et produits de la région. on se régale!

5 /5 Reseña

simply perfect .. the ideal place for a drink in the evening or lunch in the morning, simply quiet just parfait. en en en

5 /5 Reseña

Very friendly village atmosphere. Excellent daily menus. Personalized wood-fired pizzas at the end of the week. THANKS Reserva una mesa ahora

4 /5 Reseña

Excellent ! Very nice terrace, wonderful pizza. Really nice.

5 /5 Reseña

I adore. Thursday and Friday wood-fired pizza


Platos

Pollo A La Piña
Pollo A La Piña

Chef De Pizza
Chef De Pizza