Aux Trois Etages - Reservar una mesa

We stayed on the spot and came for an evening meal. We both chose the menu at 28€ of goat salad with parma ham and then duck and then mist cream. After the entrance, we were both impressed but the main dish did not really reach the same level. The burnt cream was good. The rose of estandon was delicious and the small balcony seat was an ideal place to watch the world pass under the hot summer sun. the staff was excellent, so really only the main dish that slightly disappointed us in an evening otherwise very pleasant from which the 4 stars.

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reception and nice service, the menu has 28 finally offers classic dishes, the leak in salad (small serving) and the duck maagret in quantity but ultimately unoriginal. desserts as loud as possible without anything special. brief disappointment for this restaurant

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nice place preferred the balcony to the terrace or interior, impeccable service, map, dishes and prices very coherent, a treat without personal fioriture I have had a very good time, I recommend it

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Mogins has a lot to offer with its many artists and restaurants. We chose on three floors, a refined restaurant with a beautiful view from the balcony. good service and good food.

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Nice place cousy with good service. the wine must be chosen by the customer, otherwise you do not drink a good one, try your luck and make your choices

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