what a great restaurant. I always wanted to get in, as it looked like a nice place from the outside and the French menu changed a bit what we usually find in the opposite. we went on a Tuesday for the prix fixe menu, daily for limited hours, but is all day on Tuesdays. my man got the Prix fixes and I just ordered and tempted because I didn't want to eat so much. well, that was my mistake, like the beet and goat cheese starter he had, plus the amazing cream broth with black johannisbeeren dessert (that I might have been a healthy amount of the extra calorie worth. in fact we had both stakfriten and the difference between the size of his and mine was negligible. I will not say that was a cheap...
perhaps because it is winter, the menu was limited and the dishes we selected were moderate. We started with the spicy appetizer in a red sauce (just ok) and entrees were Niçoise (you would think in a French style restaurant that would be spectacular), which was dry (small no dressing) and HEAPED with canned tuna on one or two pieces of Romaine, but some fresh cut also. very strange. one or two potatoes and a small part of eggs. Dressing was good when I asked for some. my guest had Gnocchi with mushrooms. Tons of mushrooms, sauce was good, but very few gnocchis. All in all disappointing. The view and the room were spectacular.
Very impressive room design, food quality and service. Although we were a couple of just two others in the dining room. Nice place, comfortable, beautiful background music. My only complaint was the lack of real paper menus. Had to scroll through menu on my smartphone. Not in line with the elegance and pricing for such quality food and environment. A real blow for me not to browse through structured paper in artificial leather binders.
As RD, I'm a foodie. This place is incredible. I went to brunch the day after dinner. The food is not cheap, but then good food cannot be cheap. The high-quality ingredients and an amazing menu. The service was great. You couldn't think of criticizing something more loud than I am
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Beautiful restaurant and location, the menu is French inspired and there escargot are delicious.
great food. great service. great location. a little loud because of a private party. elaborate.
Excellent food, outstanding service and location make this the premiere spot in Long Branch.
Horrible food!! Manager was very inconsiderate Ha name is Mike. Very bad. Bad manager
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Great food, beautiful ambience, good service! Thank you.
Beautiful setting and atmosphere. Definitely recommend.
Thursday Summer Vegetable Ratatouille
Wednesday Seared Diver Scallops
Natural Applewood Smoked Bacon
Organic Chicken Apple Sausage
Sunday Brick Chicken For Two
Garras De Cangrejo De Nieve
Rollo De Langosta De Maine
Sándwich De Salmón Ahumado
Pastel De Cangrejo Gigante
Sopa De Cebolla Gratinada
