Bacchus-keller Griechisches Spezialitätenrestaurant

5 years ago, when I rated the Bacchus cellar here. I think it's not measurable to deliver an update here again. In the end, maybe a fool. Of course, we've been one or the other time there, but somehow more and more rare. The ambience has not changed since then and the steps remain. Keller's just gonna be cellar. What has not changed more gratefully was the very friendly service of the boss/ waiter. You still feel comfortable right now. After we were more spontaneous in the autumn to the “mid-day table” there and then I somehow didn’t quite as 100% satisfied as otherwise the house left, we were now again “just normal” for dinner there in the new year. And “just normal” we were once again very...

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Sunday afternoon friendly service, with drinks, there was an ouzo on the house, the dishes were quickly prepared and all served at the same time. Portions are very good for getting saturated and tasteful. The ambience in the basement is very appealing and cozy. If I could help you with this review, I would be happy if you branded it as “hilfreich”.

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The most friendly service I've ever experienced! Very delicious food and you feel the same as at home: I am happy every time it gives the opportunity to go with friends. I hope very much the restaurants like these last.

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Were here for dinner. Very nice ambience, great staff, delicious Greek food. Come back to try more from the map. And, of course, the obligatory ouzo for food must not be missing;

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The appetizer was very delicious. The Gyros and the Pommes too. We were kindly received and the service was very good.

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