BaM Restaurant A Fondue

BaM Restaurant A Fondue

270 route de Roche Pallud, 74440 Mieussy, France
4 Reseñas 4.5

"Restaurant with a good location, nice staff.Not enough copied no fees of the day, while we were the only guests of the evening. my dessert was a crêpe that had been warmed and so very dry. dessert price: 7€50 for crêpe nutella Chantilly.A very expensive unreasonable price for the quality of the meal."

Detalles

Teléfono: (+33)456307957

Dirección: 270 route de Roche Pallud, 74440 Mieussy, France

Ciudad: Mieussy

Sitio Web: http://www.facebook.com/Bamfromage

Horario de apertura

Lunes: 13:00-16:30; 21:00-00:00

Martes: 13:00-16:30; 21:00-00:00

Miércoles: 13:00-16:30; 21:00-00:00

Jueves: 13:00-16:30; 21:00-00:00

Viernes: 13:00-16:30; 21:00-00:00

Sábado: 13:00-16:30; 21:00-00:00

Domingo: 13:00-16:30; 21:00-00:00

Estadísticas

Platos: 10

Comodidades: 19

Categorías: 5

Reseñas: 4


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Reseñas

5 /5 Reseña

this charming little restaurant really wins to be known...it is, unfortunately for him, not well flew (manquement of the municipality?) but is fairly faciily. it is located at the foot of the apartments just to tick from the tourist office! (to the right of the lake when you arrive at Sommand)Open all year from noon to evening (and not only "in season" as all its neighbors...)You can drink a drink, eat a crèpe or a waffle to taste it, have lunch at noon or dine at night, or at ten, in an indoor (hot hyper, mix between typical wood and a little modern) The welcome is very nice, we eat very well and everything is homemade. Specialties are the melts, but (without too much scattering the map) th...

5 /5 Reseña

What a pleasure to get to the pot! excellent meal, warm welcome, superb decoration! After a walk in the green and relaxing nature we stopped in this little super restaurant where the cow is in honor. tastefully decorated, in a contemporary style that blends wood and cow's skin, the restaurant is cozy and welcoming. Tone the owner is in the small care for his clients. We were 6 and took fondue, doughnuts and cheese crusts. a real treat, the croutes were mellow, seasoned to desired. a 16:00 hikers arrive desperate to find a restaurant that serves them. Tonya offers them to fill their bottle of water and cook them a meal with omelette, doughnuts and salad. They were thrilled.

5 /5 Reseña

warm welcome, relaxed and family atmosphere, very good quality/price ratio. dishes are made home as well as desserts. I recommend their fondue, it's excellent. The restaurant is at the foot of the ski slopes and a few steps from the ski lifts. very practical. I'd try to come back this summer to taste the new card!

2 /5 Reseña

Restaurant with a good location, nice staff.Not enough copied no fees of the day, while we were the only guests of the evening. my dessert was a crêpe that had been warmed and so very dry. dessert price: 7€50 for crêpe nutella Chantilly.A very expensive unreasonable price for the quality of the meal.