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"A bit off the beaten path, this upscale cocktail bar has plenty of tasty, imaginative drinks and a great ambiance."
Teléfono: +33967648780
Dirección: rue Gabriel Peri, Saint Pierre, France, 67140, Labastide-Saint-Pierre
Ciudad: Labastide-Saint-Pierre
Sitio Web: http://www.facebook.com/Restaurant-la-VAGUE-281102385561418
Platos: 2
Categorías: 5
Reseñas: 630
Stop lunch to saint stone on the seafront, small restaurant without pretension to the sea.We take the formula to 16€ the accras are good as well as the raw fish nets. When it comes to the ti punchs, we bring you the bottle, for the planter it is medium. In grilled dish with rice and impeccable roots, well prepared chatou. A cut of sorbet (we don't choose perfumes, but three balls anyway) rather good, the white eat impeccable coconut. All served in a time-time (we arrived late so few people)For us (metro not too vorace) it was impeccable, for big eaters I think, it might be a little fair.
I am sorry to say that this was probably the most disappointing place we ate at in all of Martinique. The food was served very quickly by Caribbean standards, and very economical as well, and very bland. Maybe this is the way creole food is supposed to be. The service was rather gruff, for example our server put the bottles of rum and sugar water on our table and told us to pour it ourselves. There were not many places open to eat in downtown St. Pierre the night we ate at the Vague. If I had to do it again I would get some things at the grocery store and eat on the balcony of my room.
If you are looking for a cozy restaurant with some good local food to reasonable prices, do not go there! This place has seriously crappy, tasteless food to horrendous prices. The service is not better either, the owners seem tired of what they are doing, which reflects in a very bad attitude and terrible service. Rarely you will find more arrogant and unfriendly service at a restaurant. Place to avoid!
We were a little disappointed by this restaurant. we chose the menu at 25€. the entrance was good (the accras of cod) but disappointed by the lobsters who were not terrible. dessert was called an exotic sorbet delight. in the end three balls of ice (cococo passion vanilla) in a stainless steel cup found in the Chinese restaurant. So don't expect big kitchen.
large beachfront terrace in the city center of St. Stone. formula from 16 € including aperitif (ti-punch, planter or fruit juice), input (accras and crudities), dish (skin with country vegetables and rice) and dessert (creole). I enjoyed the kindness of the waitress, the nice setting (on the waterfront) and the very affordable service.
this restaurant seems to be a restaurant with tourists... cheap so qualite less present than in other restaurantmenu correct but not formidable fruit or planter - accras - chicken collar and sorbetsc is not a wonderful place but it is not more bade in blossoming arrival at the beginning of service dc served pretty quickly
