Bar Restaurant le Cabellou

the setting of this restaurant is very nice. facing the sea. We ate marinating mussels for my husband, and for me mussels with the hemless wet. We did not regret our choice it was an excellent meal. Nice servers. just a small flat we waited too long to have our dessert a melba fish and a Liège chocolate.

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a very pleasant welcome, a breathtaking view of the sea the boats calm it. And a good kitchen. .a very nice time spent with a friend installed on terrace in the sunset I strongly recommend this restaurant

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very beautiful frame, staff and boss(ne) at the top, quality meals and served in quantity, each year we go there and we will return again its next years it is certain

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The decor is a little veillote for this restaurant but the kitchen is at the rendezvous. very good dishes of mussels that are very copied (many choice of recipes).

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a cabbage frame in front of the cabellou's ankle, it serves a good choice of mussel varieties (at the bacon, the wet, curry, mariners, etc.). They're very good.

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