Bardonecchia - Reserva de mesa

if you keep your life running!!! So, in bulk in 2 hours of service. 30 minutes waiting to have our two aperitives, one of which does not match the one ordered. I ask for the wine list three times. during this waiting a melted reef exploded on a nearby table (verridic! , a server is burned by hand and leaves the restaurant. Then the fire alarm is triggered, no server can stop it, we start to eat our filandrous fondue, without flavor, surely industrial in a more than painful vacarma. during this time guests leave the restaurant because there are no pizza pasta. great for a pizza establishment! We are obliged to take the bottle of wine ordered from the hands of the waitress who cannot open it....

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I was here with my girlfriend last week, we had only 30 minutes, which we told the waiter. We asked if this wasn't a problem if we wanted to get a pizza and a charcutterie.After not more than 5 minutes, our food arrived. The pizza was good and had a nice thin crust. Even though it was made very quickly, it tasted fresh and was very nice. Also the charcutterie was good value for money. For us, charcutterie is meat, and meat is wat we got. Overall very happy, I'd definitely go here again.

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First visit to taste it, the nougat ice is to fall. 2nd visit of a raclette 3 different cheeses very well served in the local charcuterie. The very nice boss and the waiters. just a negative point to examine the 8th ice cuts for a ball vanilla a whipped shock and a cookie makes expensive

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super service from servers and waitress very good welcome good negative hamburger cold but very good reaction and change of the hamburger from the server that informs itself of the good rolling of each table. commercial gesture at the end of the meal. very good restaurant I recommend!!! Reserva una mesa ahora

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So I have had some issues with writing this review I know it shouldn't be difficult but I will explain why. First of all, it is a Sizzler Kind of

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This is going to be one of our favorite places to eat Although, construction made it hard to find a place to park soon we have more space.

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small holiday we fall on restaurant very welcoming report quality price top flat a theme every day different nikel we will return

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some worries during the evening, we waited half an hour before the order was taken. On the other hand, very good fondue. Reserva una mesa ahora

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My husband likes to make his own saladTrust me when I say his salads are a meal all by itself.

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good grilled food. tables outside (avis of origin) good menjar has brass. external

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