Bauers Restaurant im Hotel Moseltor

We were eating at 4 in the restaurant.As we arrived at shortly after 8:00 we were told first we had to listen in the kitchen if there was still food going out.What is surprising to be kitchen until 21 o'clock.All the foods we were served were super!Filet fried on the spot,Soße zum Spargel rarely eaten so well,There was bread with two kinds of dip very delicious.The dessert delikat. The only thing that was a pity was the operation. She was very tired (and that's not good)but yet you didn't have the feeling to be welcome. There was still a glass knocked over by us, and the reaction to it strengthened our ungood feeling. Nevertheless, we will visit this restaurant again until we are received wi...

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the hotel moseltor has a simple but tasteful and sophisticated restaurant. the short menu offers three menus. day menu, regional and gastronomic. all dishes of the menus can be ordered separately so that everyone can find something for themselves. for the gastronomic 4-course menu, they expect 46€ without the wee. the kitchen is good, apart from some taste mistakes, zb a giant yellow served on hot deenleber or a boiled duck breast. good wine card to reasonable praise. reception and service are excellent. it is best to book because the restaurant offers only about twenty blankets. Tuesday, Saturday.

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the restaurant is family owned, as is the hotel belonging to it. the brother works at the heart, the sister is responsible for the service and she glorifies her metier excellent, flash and inconspicuous. from the sepisecard we have made the following choice: eifeler teichforelle for my partner, I have chosen a lammragout with rosmarinkartoffeln. the recommended wein was excellent. as recommended dessert, there was a basil pesto for me. my wife chose a grape mousse with wine cream.The resteraunt is highly recommended.

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small, healthy hotel-resrtaurant. service directly through the hotel manager. menu well assembled and also with menues. very well prepared food. the wine card is exciting, unfortunately with probably mostly to old weeps (especially burgund, bordeaux.)

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a great wine selection mainly local winemakers.The menu was a perfect match.No wish was left.Thanks for the great evening there on the terrace.

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