Quizás serás redirigido
"Between Christmas and Sylvester we spent a few nice days here. Delicious food and, above all, the self-fried beer we read and taste. We come back in late summer!!!"
Teléfono: +493591491456
Dirección: Thomas Mann Straße 7, 02625 Bautzen Budyšin, Germany
Ciudad: Bautzen
Sitio Web: https://www.bautzener-brauhaus.de
Platos: 2
Comodidades: 7
Categorías: 5
Reseñas: 302
Were there on Christmas Day for Christmas dinner. However, no Christmas/winter food was offered. At dinner there was no wort, pork medallions were fried dead and the mushroom sauce was a single pamp. The zander fillet was completely mushy due to the remoulad sauce, the scavenger we had in good memory was unfortunately also not seasoned. The only food that had tasted well was the Slurry steak with spices. On request it was said: there is ice, but the ice cream card did not come after 20 min. Conclusion: The Brauhaus has been very heavily neglected. Shame! That was our last visit.
Llegamos a comer muy tarde, éramos ocho personas, y a pesar de ser un horario fuera de lo normal en Alemania, nos atendieron de maravilla. Nos recomendaron platos y nos hablaron de la cerveza que elaboran ellos mismos. Además, mientras hacían la comida, nos llevaron a una bolera que tienen contigua al restaurante y nos explicaron la historia de esta. La comida estaba muy buena, al igual que la cerveza, pero sobre todo se agradece el trato recibido por el personal.
The food, the ambience and the beer garden are simply great, as are the daily actions that are available (a free beer for food etc). Unfortunately, the service is extremely weak, overlooked things and brings the wrong order. Why you have to wait for a Soljanka and a Schnitzel 1.5h, although hardly any guests were there, I unfortunately did not get caught up. Shame, it's potential!
