Belgischer Hof - Reservar una mesa

We had been wandering around a virtually deserted Cologne city centre on the Saturday before Easter Sunday and perhaps it's hardly surprising that most places were closed. On the advice of a former resident we ventured to the Belgian quarter and came upon this little gem of a restaurant. It seems the restaurant is split in two by a courtyard and we found a table in the side that housed the bar and kitchen. The staff were very accommodating and found us an English menu, which is always preferable to suffering the trial and error of my schoolboy German! We enjoyed a fine bottle of wine recommended by a waitress and had traditional and very tasty Flammküche. The dessert that followed was equally tasty and the whole bill was very reasonable, coming in at less than €60 all in. The only downside was that the tables are very closely packed in so you will get acquainted with your fellow diners.

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Wir hatten abends zu viert einen Tisch reserviert, um einen Anlass zu feiern. Die Vorspeise wurde nach 45 min serviert, aber erst nachdem wir 3mal nachgefragt hatten. Auf unsere Flammkuchen warteten wir ganze 2 (!) Stunden erfolglos, nicht mal dann konnte man uns sagen, wann wir unser Essen bekommen würden. Als Begründung wurde uns mitgeteilt, es wäre eine Gruppe da, man komme nicht hinterher. Schade, dass ein solches Restaurant so schlecht organisiert ist! Besonders negativ war auch, dass es der Service versäumte uns mitzuteilen, dass die Wartezeit seeehr lange sein wird und uns zb dafür etwas Brot hinzustellen. Hätten wir das früher gewusst, wären wir sofort gegangen. So haben wir nach 2 Stunden hungrig und enttäuscht das Restaurant verlassen und werden nicht wieder kommen.

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Visited this restaurant after a recommendation from a local. We could not have had a better meal! The food is not your typical German, but more Belgian with lots of Seafood. Wine list and Bar are amazing. Staff were very accommodating and friendly. The were very busy but made a table for us two. Food was well prepared and presented to perfection.

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Lovely set of dining rooms looking out onto a small leafy courtyard. I had a very good dish of rabbit saddle with mushroom dumplings which was delightfully presented and not as heavy and rustic as that might sound. Charming service. Not a budget option but very good quality for the money. I would definitely return.

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Situé dans une impasse, ce restaurant, aux différentes salles est bien agréable; le service est attentionné. Le repas, à la carte, était conforme à notre goût

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