Bella Monica - Reservar una mesa

WOW!! I cannot explain how good the food is here. The flatbread was so freaking good!! Really some of the best. Perfect amount of crunch, pepperonis and sausage. One of the specials was a salad with pancetta, heirloom tomatoes, fresh basil and arugula. I could eat that salad every day It was so fresh and delicious. We also got mozzarella garlic bread and mushrooms (don’t recommend) it had a fried egg on top of sautéed mushrooms. Lasagna was superb and HUGE portions!! No leftovers after though Will definitely be back!!! The only suggestion I would add is turning down the fans inside. It really did get cold very quickly and it was a little unpleasant.

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We decided to take a nice glass of wine and a lunch here after a trip to the Art Museum. We were thrilled with the find because they had an extensive gluten-free menu. And the majority was vegetarian, which was perfect for me. We split up 3 different dishes and 1 liter Pinot Grigio. All were wonderful and delicious. The restaurant was a bit dark for our pleasure, but besides this a small complaint everything was fantastic. We'll be back soon!

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Went to Bella Monica tonight for my birthday just WOW! Mussels in mushroom leek sauce....to die for! Eggplant Rollatini was delicious, but after the mussels was only able to eat a few bites. Tomorrows lunch will be Heavenly. Love this place!

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Calzone for him and Auberginen Rollatini (V) for me. Service was fast and friendly. Great ambience and many wine choices. in front of the back door. Haha.

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Our favorite Raleigh restaurant! The food is always amazing. You'd better make a reservation to be sure you can get a seat.

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