Bella Storia - Reservar una mesa

I was in many Italian restaurants in many countries during my travel and this is the category touristic but decent. this time I went to pizza. it is certainly not the upper kerbe with teig that is too thick and not enough air bubbles inside. but I had much worse and the taste was okay. around me many people had the risotto and that looked good. the weather was nice to eat outside before the restaurant. the personal polite, but somewhat formal and focused more on efficiency. I would qualify it between 3.5 and 4 stars of 5.

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a careful service for a quality meal. the meat plate allowed us to stick during our aperitif, with delicious cocktails well served. The truffle pizza is generous, the pasta also palourdes and very good ravioli with duck and chunks.

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It's excellent from the entrance to the dessert.

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perfect again!

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perfect!

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