nicolas pichard, food writer and gastronomic critic. I specialize in pizza. My mission is to report on the quality of the services and dishes offered by the different restaurants to consumers. I was very seduced by the concept of this franchise, the paste and a remarkable quality, probably due to a rest time of several days. It is fine and crispy in oven output. For the ingredients, there also we deal with fresh products.common fact in pizzerias, hygiene and cleanliness seems to be the master words.I am very satisfied and I address my vivid recommendations.
holiday start in the region. the beach with moliets and a good family pizza. ns001 never had to eat pizza. I came to bianca last year and rossa and my children had a look forward to coming back. We noticed the change in recipes on vegetarian but only in improvement. A real treat, Veronique ate everything. thomas took his calzone with 2 eggs, valentine month pizza: basquaise. I stayed very classic with Silicilian always excellent. We return the 1st August to discover the pizza feria.
It is not a pizzeria restaurant but pizzas to take away and just three tables. The vegetarian, with grilled vegetables, parmesan crumble, dried tomatoes, had attracted my attention.I was served after 35 minutes waiting for pizza with burnt and uncapped vegetables...Very great disappointment. Do you have to rely on tripadvisor opinions?? I'm starting to doubt.
we went to test this pizzeria on holiday near st paul les dax, what was not our surprise to taste quality pizzas (Italian especially) in a setting and an atmosphere at the top! The idea of duo pizza is great!! Trust me!
Reserva una mesa ahora
best dax pizza, fresh ingredients, delicious, with a very affordable price serious staff, smiling, very professional nothing to say to share this address.
beautiful demonstration that there are excellent cheap pizzas ... rare enough to meet people who love and do their job to say bravo
If you can't go to palermo, close your eyes by tasting Italian pizza, and you are there. Excellent pasta and fresh products
describe this pizzeria . it is always as good, speed, efficiency and a welcome always to the top
Reserva una mesa ahora
very good pizza I have tasted several and every time a success, very pleasant boss, I recommend
Pizzas ( 2-egged
