Bistecca Grillroom

the quality of the products and the skills of the kitchen are sensational, as well as the service !who goes here knows that quality also costs, but the drinks prices are - sorry - easy to zoom.The bottle primitivo the manduria for 79 €... before 2 weeks I paid in a few minutes at at least the same quality of the food 56 €. water for 8 € the bottle, aperol spray for 10 € the glass and the simple espresso for 3.50 €... completely past the life.The price/performance ratio at the menu is however excellent. so: please adjust the drinks prices.

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This restaurant in the center of Essen is a German-Italian owned property that doesn't need to hide behind top U.S. steakhouses in major metropolitan areas. US Nebraska and Australian Wagyu beef is on the menu along with fabulous daily specials. Steak preparation is perfect. The side dishes are great, the truffled mashed potatoes are to die for.The wait staff is knowledgable and friendly. Waiter Saber (that's his name, not talking about the weapon) is a ladies' favorite for competence and good looks alike.

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Surprisingly, I wasn't quite blown away by the steaks. Though the presentation is stylish, the steaks themselves vary in consistency and preparation. I got slices which ranged from barking raw to well overdone. What's really good was the service, the ambiance, and the other varieties of food.

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we have been in this grillroom for the second time and it is always a culinary joy - although it has its price, but it is worth the money in quality. the ambiente is chic, but not too expressive and the waiters are very attentive, but not intrusive. a glass (open) wein (0.2L) costs 13-15€.

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het restaurant is specialiseerd in gegrild vlees en dan nog in het bijzonder lang gerijpt vlees.Het opgediende vlees en de bijjusten sind elk zeer lekker klaar gemaakt enapart opgediend zodat eenieder voor zichzelf kon kiezen.

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