I went to this restaurant on 12/23/23. The food and service were excellent. My only complaint is regarding the dessert we ordered. Our waiter, Charles, mentioned they had cheesecake and tableside banana foster for the cheesecake. When I ordered it, it was clear they did not understand what tableside meant. He simply brought my cheesecake and a bowl of banana foster and poured it on top. I was very disappointed with this. We also tried the bread pudding, which was a bit dry and could have used some sauce or other topping. However, if you skip dessert, the rest of the meal is fantastic. Food: 4 Service: 4 Atmosphere: 4
Everything was delicious. The service was great. This visit was our first visit. We went to celebrate our anniversary and they had a little note card on our table wishing us a happy anniversary. It's a bit pricey but they give great portion sizes and the food was well worth it. We are definitely going back Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Green Tomato, Oysters Rockefeller
Always superior service and food. Great laid back atmosphere. Prime meats. Prepared to perfection. Don’t forget the Italian entrees! Wine list has lots of great options. Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Caesar Salad, Outer Part of the Ribeye Steak, Cabernet, Wedge Salad, Fettuccine Alfredo Parking space: Plenty of parking Parking options: Free parking lot
This restaurant serves the best rib eye I have ever had. I have tried to find something similar near where I live, but nothing comes close. The food was exceptional and the service was excellent. I dined in for dinner and the atmosphere was great. The price per person was over $100. I highly recommend trying the Triple Chocolate Cake and the Outer Part of the Ribeye Steak.
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Absolutely delicious! Every dish we tried was outstanding, especially the calamari - the best we've ever had! The service was top-notch and the atmosphere was perfect for a dinner out. Prices were reasonable, ranging from $30-50 per person. Overall, we would highly recommend this restaurant for a fantastic dining experience.
Nothing exceptional. Typical steak house albeit high prices for average food. Sat promptly by pleasant hostess. Took a while for waiter to greet us though but once he arrived it went smoothly. He was courteous and efficient. The food was a bit underwhelming hence the review. Expectations were higher than the reality.
First time last night, for my birthday dinner. It was amazing. Prime filet steak was delicious. Would definitely recommend. Staff was great too. The price point is a little cheaper then Greg Norman’s. Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5
Omgoodness!!! What an exquisite meal and experience at Bistro 90!! Great music, artwork, ambience, and service. Our server Amanda was the sweetest and very well versed on the Bistro’s cuisine. A great start to our Anniversary weekend. Service: Dine in Meal type: Dinner
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Can’t say enough good things about this place. Celebrated our 40th anniversary there tonight. Glad we did Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 5
Wonderful! Place to go for delicious food and excellent service in a cozy romantic atmosphere. Food: 5 Service: 5 Atmosphere: 5
Trig Point – Diamond Dust Vineyard – Cabernet Sauvignon – Alexander Valley*
Billecart-Salmon – Brut – Cuvee Nicolas Francois – Champagne, France 2007*
Le Mesnil – Grand Cru – Blanc De Blancs (Growers) – Champagne, France N/V*
Billecart-Salmon – Brut Rosé – Elisabeth Salmon – Champagne, France 2008*
Laurent Perrier – Brut – La Cuvee (Growers) – Champagne, France N/V*
Besserat De Bellefon – Brut Rosé (Growers) – Champagne, France N/V*
Perrier Jouet Fleur – Belle Epoque – Brut – Epernay, France 2008*
Conundrum – Red Blend (Zin, Petite Sirah, Cab) – California
Chalk Hill Estate Winery – Chardonnay – Sonoma Coast, Ca*
Barons De Rothchild – Brut Rosé – Champagne, France N/V*
