Bistro Sommelier-duesseldorf

Bistro Sommelier-duesseldorf

Mühlenstraße 34, 40213, Duesseldorf, Germany
1214 Reseñas 4.1

"The Tour de-Menu is celebrated from 20 March to 14 March in Düsseldorf. April 2019 her anniversary! 20 years of taste experience horses! The restaurant celebrates with and supplies small menus especially for lunchtime: [here link]"

Detalles

Teléfono: +4921124092140,+4921124092139

Dirección: Mühlenstraße 34, 40213, Duesseldorf, Germany

Ciudad: Duesseldorf

Sitio Web: http://www.bistrosommelier.com

Horario de apertura

Lunes: 12:00 -22:00

Martes: 12:00 -22:00

Miércoles: 12:00 -22:00

Jueves: 12:00 -22:00

Viernes: 12:00 -22:00

Sábado: 12:00 -22:00

Estadísticas

Platos: 10

Comodidades: 5

Categorías: 5

Reseñas: 1214


Dirección

Mostrar Mapa

Reseñas

4 /5 Reseña

I was here today as part of Mr. Düsseldorf's secret dinner. By the way, my first visit to Andreasquartier, where I knew for years as a courthouse and whose new building I was interested in. It has become beautiful and the café is also beautiful in one of the old buildings. Greatly designed, with partly very high rooms with brickwork, but also glazed Mediterranean terraces in the courtyard. It's true. The staff was at this event with 75 guests in the Zack and always friendly. For food: There was a 3-course menu with salad with goat cheese as an appetizer, then duck lobe with roasted potatoes and finally mousse au chocolat. It's delicious. No complete revelation, but this is not possible in pe...

4 /5 Reseña

Nice furnishings and a very nice service. The olives were the best I had eaten in Germany for a long time. Then I ordered a salad Niçoise. I thought he'd make me sick. Unfortunately not. He was very good and with to the point garden (less) fresh tuna. Good to know for the next time. Then I needed another cheese plate. Only a variety of French beer is offered, but a sufficient number of bottled beers. I can't say anything about wine. The water bottles are definitely too small with 0.5l.

5 /5 Reseña

We were here for the third time today. The charming staff, Delia, has excellent and politely advised us. We were only allowed to test the recommended wine. The bottle was ice-cooled by the local wine cellar. Very recommended, nice and good service.

0 /5 Reseña

The Tour de-Menu is celebrated from 20 March to 14 March in Düsseldorf. April 2019 her anniversary! 20 years of taste experience horses! The restaurant celebrates with and supplies small menus especially for lunchtime: [here link]

0 /5 Reseña

The Tour de-Menu is celebrated from 20 March to 14 March in Düsseldorf. April 2019 her anniversary! 20 years of taste experience horses! The restaurant celebrates with and supplies small menus especially for lunchtime: [here link]


Platos

Saumon Mariné ∙ Kapern Vinaigrette ∙
Saumon Mariné ∙ Kapern Vinaigrette ∙

Bavette Steak ∙ Gebackene Schalotten
Bavette Steak ∙ Gebackene Schalotten

Moules À La Provencale ∙ Baguette
Moules À La Provencale ∙ Baguette

Tomatensalat ∙ Passionsfrucht ∙
Tomatensalat ∙ Passionsfrucht ∙

Endiviensalat ∙ Gelbe Beete ∙
Endiviensalat ∙ Gelbe Beete ∙

Hausgemachte Kalbslebermousse
Hausgemachte Kalbslebermousse

Marinierte Oliven ∙ Bergkäse
Marinierte Oliven ∙ Bergkäse

Zwiebelsuppe ∙ Käse Croutons
Zwiebelsuppe ∙ Käse Croutons

Tarte Flambeé ∙ Flammkuchen
Tarte Flambeé ∙ Flammkuchen

Variation Für 2 Personen
Variation Für 2 Personen