Bistrot École - Reservar una mesa

I put a star because it is not possible to put a star-free opinion: Living in a nearby village, we look forward to having lunch in this bistro for several months as well as for the dishes that seemed very promising and that we had been recommended by another bistro nearby that we loved. We arrive at 4 people, we ordered an apero, come the choice of dishes one of us allergic to vinegar and cheese as usual at the time of the order we warn the waitress who answers us very strongly: "It won't be possible because all their dish makes it based on vinegar" On the menus a meat with the purée we tell her: “There is no vinegar” there, she tells us that “yes they do not purée like everyone” then agree “just a salad with a net of olive oil it goes very well for us” “No, it is not possible that all sauces are already ready and that we would have We only had four years, we didn't understand for the 40 people. Bè couldn't offer anything without cheese or vinegar, we installed the monkeys and left in another restaurant that didn't put us vinegar in the salad no cheese either. The first time, we are deprived of a simple salad with a net of oil or other without two ingredients and God is only restaurants we make. It is obvious that we will not return.

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Very good quality price! We ate great. Warm atmosphere. Lunch or evening formulas with flat or dessert dish for 24€ and 28€ for the flat dessert entrance. I recommend!! But park a little further because the streets are narrow... 4×4 or large sedans abstain!

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Top products and cooked with innovative flavor weddings.. Don't miss. a pure pleasure with a very welcoming and smiling service I highly recommend

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Very good bistro good dishes Very nice people

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So brat it all time är full! Boka table!

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