Bob Evans - Reservar una mesa

the chef came out from the back of the kitchen and cried me to order a commission for 4 family breakfast. I'm sorry, but it's not my fault they're the only kitchen. where is your manager, district or regional? I spent almost $200 to scaling for the selection of their business office to decide to give my business. time has changed on the farm. the bank was nice. but my question is again, where is management? personal better pay and they won't stop and the cook screamed that if he cooked my order, then they don't have enough kartoffels for the rest of the day? not my problem.

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very good thanksgiving truthahn dinner tonight. were very fair, and the truthahn was tenderly delicious. I will do this again! food: 5/5

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the first time was eating solid, but not my personal preference, but still good. the waitress was great. Food: 4/5

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whitney was a great waitress! very attentive and friendly! the food and the coffee were very good. food: 5/5

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This location is clean and has great food. Friendly servers always there to fill your cup.Food: 5/5

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