we were here on a Friday night after we felt a thousand times passed and once we had to get rid of the spicy card at the entrance – which was a clear mistake! the locally acts from the outside a little as simple pub on the through road with modern construction. Inside there are various rooms that are rustic to modern but cosy. there is a beer garden in the courtyard, which was naturally closed on the cold february evening. the selection of tribal dishes is actually very clear, but there is a tag map with great orientation. both make it clear that the team puts value on fresh ingredients. we had steak with bratkartoffeln (a combination where you can make a lot wrong and with about 25 eur not...
in the restaurant it is very cozy! it is an old building with a work. the staff is very friendly and striving!The eating was nice hot! I noticed that in German restaurants this is obviously an enormous difficulty in putting the hot food on the table! here as I said not, meat and pommes were nice hot and beyond extremely tasty! the pommes were even homemade, so not from the karton. There was also a great supplemental salad!A very clear recommendation for the room siegburg, Neunkirchen-Seelscheid, lohmar, henef etc.!price - performance top!
we were already eating several times with the family in the bockenbusch.The food:It has tasted excellent, the quality of the food is very good. the waiting period was also appropriate.Ambiente:Everything in the rustic quietly decorated and very nicely tuned.Asssembly:Mega friendly staff and especially the owner michael. Prices:From my mid-range and reasonable.Factory:Who in a rustic ambiente can feel comfortable and a great value on the quality of the food and professionalism of the service is right here. of me a clear recommendation.
the local is divided into two areas. front it is rustic and modernly furnished in the rear area. the card is versatile and not too big, so you have a good overview. the dishes are all freshly prepared. the portions sown well! in advance, everyone receives a "Great from the kitchen," which includes a small supper, a small glass of a crumble and broth with dip. you go out from the local you meet a large beer garden and further on a culinary and free-running chicken. for children a dream. you can also buy fresh cow milk and fresh eggs.
Reserva una mesa ahora
we often go to dinner here and found the ambiente and the eating so far always quite great. the service is great, the menu selection is variable and manageable, but always offers a very good and creative offer of seasonal orientation. you will definitely get delicious food for a reasonable price. we were even so convinced of the quality that we booked the party shrine belonging to the host house for our high time and here we married. also the solid, eating, the service were, as expected, absolutely top!
the restaurant bockenbusch is located just outside Neunkirchen-Seelscheid, in the village pohlhausen and you don't know that you can eat very tasty there. we had a very nice service and a delicious food that is both rustic and refined Mediterranean. there is also a beautiful courtyard with a snowy, where you can also celebrate. the bockenbusch is worth a trip and also very good with public transport (bus stop in front of the door).
a very nice restaurant. various spaces for celebrating, from an old snowy with beautiful courtyard, a completely new room with the chic and modern theke over a rustic slender room. I can absolutely recommend it!
a good restaurant with attentive service, with good weather also on the terrace! good quality of the food also the offer and quantity is totally appealing. really recommended!
Reserva una mesa ahora
great and delicious food. I rarely use the word perfect but here just fits everything. super cooking the smell super eating
were spontaneous with the family there.My wife had an appetizer from the map that leaves no wish open and...More
Tagliarini Mit Gebratenen Hähnchenbruststreifen, Paprika, Zucchini, Tomaten, Knoblauch Und Basilikumpesto
Gemischter Salatteller Mit Limettendressing, Gebratenen Garnelen, Hausgemachter Aioli Und Baguette.
„Bockenbuscher“ Schweineschnitzel Mit Rahmchampignons, Hausgemachten Pommes Frites Und Salat
Gemischter Salatteller Mit Sauerrahmdressing, Gebratenen Hähnchenbruststreifen Und Baguette
Rumpsteak – 200G Mit Kräuterbutter, Folienkartoffel Mit Sauerrahm Und Gemischtem Salat
Rumpsteak – 300G Mit Kräuterbutter, Folienkartoffel Mit Sauerrahm Und Gemischtem Salat
Bunter Linsensalat Mit Flambiertem Ziegenfrischkäse Und Geräuchertem Landschinken
Sautierte Garnelenschwänze Mediterran Mit Hausgemachter Aioli Und Baguette
Gebratenes Zanderfilet Auf Buntem Gemüse Mit Kartoffeln Und Hummersauce
Karotten-Orangencremesuppe
