We've eaten at several restaurants on Bagnoles and have usually come away thinking it was not quite as good as expected. The Bois Joli does not fall into this category. The quality and choice of food was excellent. I think maybe the portions could have...been more generous, but perhaps this was because we were very hungry and the dishes we did not choose may have been more substantial. The service was very good, with pleasant and professional waiters, and as we were waiting for the table, a nice beer on the balcony was pleasant. Just on that, when booking for a specific time, I like the option of going to the table at that time, so this was a minor blemish. Menus in English were on offer, bu...
We're partial: this is the small hotel where we stayed, and we already knew that the welcome was warm, the attention paid to detail impressive. Now, to our dinner: we took the "Charmille" menu option, three services for 28 euros. Excellent in all respects. To be different (and to have that extra glass of wine), I had the cheese platter in lieu of dessert. Great Norman specialties, including a raw milk camembert to die for. Old world decor, not fake; this is a "Belle Epoque" hotel in a 19th century town.
we booked in advance, but were welcomed with considerable indifference. it took a long time to order an aperitif. we were not very satisfied with the waitress. there was no ambience that is the gloom. what seemed to be a limited menu offered...a few great restaurants. the food was very well presented and absolutely delicious.
This as got to be one of the finest meals I have had,from the welcome to the meal it’s self which was amazing. I was with my family and the Wyrills,can I say the waitress who served us was excellent and very patient especially with...our broken French. Can i thank you all for a wonderful evening
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This was one of the best meals I have had recently. Great ambiance splendid menu lived up to its write up. Good amuse bouche enjoyable seafood grill perfectly cooked liver splendid wine list. Excellent service and reasonably priced. If we return I would try to...stay here
L'acceuil et le service sont à la hauteur! Discret, élégant, un établissement de grande classe. Au niveau du repas, les plats proposés sont très bons, on déguste une excellente gastronomie française! Tout cela pour bon rapport qualité prix! Je recommande ce lieu!
Rapport qualité prix acceptable sans plus malgré les titres des plats à consonance très gastronomique. Menu à 37 euro sans éclats.Service à revoir. Jeune apprentie pleine de bonne volonté mais les bases ne sont pas respectées.Le cadre ancien est plutôt agreable.
nous étions partit pour un voyage romantique sur un weekend l'extérieur est magnifique et les parties commune sont aussi très belles mais la chambre qu'on nous a attribué n'était pas à la hauteur du reste et le repas ne m'a pas laisser un souvenir impérrissable
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from outside you will see a nice hotel with a restaurant. the jewel in the clone is the restaurant. eating is excellent and the service excellent. highly recommended.
Красиво, уютно. Со стариной мебелью. Не зпметно что это отдельный ресторан. Вкусная рыба. И груша на десерт была посто супер.
Poitrine De Col Vert Au Sirop D'érable Et Wasabi, Et Sa Cuisse Confite, Chou Rouge Au Vinaigre, Compote De Pommes Et Fondue D'oignon
Canette Du Pays D'andaine, Sauce Miel Et Vinaidre De Cidre, Mousseline De Carottes Artichaut À La Barigoule Ou
Canette Du Pays D'andaine, Sauce Miel Et Vinaidre De Cidre, Mousseline De Carottes Artichaut À La Barigoule
Médaillon De Lotte Et Son Cervelas À La Ciboulette, Sauce Aux Pistils De Safran, Riz Arborio À L'artichaut
Pigeonneau De Pornic, Sauce Vin De Poires Épicées, Gnocchi De Chévre, Épinards Pommes Dauphines
Poisson Selon Arrivage, Parmentier Aux Algues, Pointes D'asperges Sa Sauce Citron Mélisse Ou
Poisson Selon Arrivage, Parmentier Aux Algues, Pointes D'asperges Sa Sauce Citron Mélisse
Pommes Caramélisée Façon Tatin, Croquant De Poires Au Miel Poivre Noir, Confiture De Lait
Pigeonneau De Pornic En Deux Cuissons, Miel, Citron Et Épices Pommes Anna Et Flan Crécy
Caille Farcie, Cranberries Marinés Au Pommeau Pommes Dauphine Embeurrée D'épinard
