Boulangerie Marie Blachere

Very pleasant and personal smiling but unfortunately too much in performance and so no commercial spirit with the customer. It's a big window implantation problem. The poor vendors have to make miles a day because sandwiches and pizza are poorly placed. This generates unnecessary waiting, incessant passages, fatigue for staff. The sandwich window must be placed next to the crate as before and pizzas in a window to the right of the entrance. Finally, pies in a window to the left. In short, the flow is catastrophic... In terms of product quality, I regularly go, sandwiches, crusts, pizzas, pastries are pretty good.

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Today I was in Marie Blachère the bakery in proville I found that waitresses were very helpful and very professional with customers in particular a small salesman who is particularly useful for me to advise this bakery that actually makes excellent and cheap products

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The breads are very good, much better than the bakers of some craftsmen, which is still a combination. I do about 15 kilometers to take my bread here, which I eat at home. The staff is always very pleasant, pastries and cakes are also very good.

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Miam, we cannot pass by them without stopping, the main criterion, the quality of the welcome, the girls are tjrs at the top with the smile c a happiness at any time to return home thank you to all this team

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a good husband blases against the super salesman to the super sparkling she gives a smile

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