Boulangerie Marie Blachere

Industrial product in a shop that spreads a synthetic perfume of Viennese and fresh bread that has nothing to envy a real bakery!!! What we find there can in no case be called PAIN , for this , it would be necessary for the bakers (or dough cookers) to know the specifications inherent in the bakery pastry time , lifting , temperature and cooking time ... If you wish to DEGUSTER true bread, then join an artisanal bakery There's no shortage in the sector! In a word, FUYEZ this sign and also all other industrial !!!

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The bread is good, the various kinds of bread. It is easy to keep for 2 days and if it is congested to defrost, including multi-seed bread and sports bread. However, it is not pleasant when you rule to see its currency fall into this space arranged in the top of the window and the place where you are being deposited, moreover it is a little high and not convenient for people a little bit small

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I like their bread, especially when it's served hot. The choice is rather varied and the sellers do the work. Cons: regular stocking on my favorite bread. Correct pastries, but no more (I have a bad memory of a Christmas paper that reminded me of the school canteen) Not open Sunday.

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interessant for bread promos the golden chops well apprecised the patisserie good for industrial report quality price ok....a single bemol it is necessary to make quick to pay c a bit the chain... Reserva una mesa ahora

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Friendly house of sellers Large choice of sandwich pie bread...and more to have on site

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Good quality products (I enjoyed myself), very friendly staff and invested

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