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Frédéric
3 /5
Reseña★★★
before the bread was good, it is still but this ignoble way of adding flour, we spend more time cleaning than eating. a flour that is found in excess under pizzas as well. damage if not stars but this is excessive this way.
A chain we love... bread is good. .the pastry shop we do not raffle...but no matter what we go for the bakery side...we make our stock interesting because make prices frozen and the bread remains fresh
Thanks to Aurore for her kindness! She took the trouble to look at the list of allergens with me and offered to make me a pizza right away! Thank you for his professionalism! I'll be back !
Always the choice, good product!!! But compared to other husbands Blachère, Pamiers they never have a bun at the pralines and the staff always nice....