Brandler Alm Ruhpolding

the view in the outside area is really good, but in the free one of the appetit goes from the stall smell. the service leaves to be desired, as has already been described with the other reviews. Franconian food and has nothing in common with native Bavarian dishes. there is mainly late and knocking. that is where I am going as a bayer of appetit. A pity that the previous owner is gone, there was at least good. somehow this doesn't fit anymore.Of course: a white beer costs rich 3,90 euro, a latte macchiato 3,90 euro. That's a ravine!

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unfortunately not what we had there, bored operation, though friendly, yet not the yellow of the egg. since my sons were satisfied, the salat of my wife was only good and not beautifully dressed, I said to my eating nix. when only said that he was much loose, and the cook was only coming tomorrow, well then .it was really delicious there, unfortunately we no more

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the gas as a bite. We hardly sat down on the table, we were asked what we want to drink. when we asked for some time to look at the menu, we got it: we had to wait about 20 minutes without paying tribute to the operation of a view. this type of service can and do without it! Conclusion a unique experience.

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a really recommended restaurant. good Bavarian cuisine with a nice service of Rhenish art. the duck was delicious, the apples of the hammer. we're coming back!

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we were at the we with our family eating there, simply delicious!Nette service, no waiting for eating and drinking.

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