"excellent restaurant, fresh fish with fine apple pie dessert. very nice waitress, we will come back soon. pascal vincent"
We were not waiting for the ferry but had few time because oh an appointment in Saint Estephe. The restaurant is not very attractive from the outside and compared to its neigbourghs. It could deserve a better look. Today, it looks cheap. But we selected it because there were less people than in the other ones and we were in a hurry. Good choice. The service is very friendly, the waitress found us a table with a great and warm smile. The menus are very affordable. We selected the one at 13€. A glass of Bordeaux, a main course, a dessert and a coffee. I took the chicken kebab and my wife fish. Very generous portions and good food. Fresh and tasty. Wine was OK . Obviously, not the same experien...
On the evening of August 15th, there are crowds on the port. All the restaurants are complete. Our 5 table was nevertheless welcomed as well as 2 other tables. as often in these moments of high affluence, special card to avoid waiting. The service was enthusiastic and we pleaded with the waitress. There were no more mussels left, we directed our choice on the bavette (13.50) and the whole magret (16E) with a large number of homemade fries and salad with red onions and tomato. They've made more than 170 covers tonight. it's normal that there's break-ups at some point.
a great restaurant with a great welcome, very low prices that would even deserve to be increased because the quality of the products that are fresh and homemade are delicious, I highly recommend. and I'm a little outraged by the bad comments, the people add up and we have to put ourselves in place of the catering team that sometimes has to do to the unexpected and to many people so fatigue etc. brief I recommend it's super
very good restaurant I discovered with my spouse. We can enjoy the rock mule! We took dessert of homemade carambar creams, it was a very great surprise they were excellent. The waitresses are very welcoming and smiling! I highly recommend it.Sophie verley
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It's a pity that's just at the exit of the bays of the estuary, it's a little noisy and it looks like the drivers, cars or motorbikes, lach themselves on the accelerator when leaving the tray.Sinon dessert from the suitable afternoon.
Not fresh meat that smells. Idem mussels in the evening I was entitled to the tourista. white cheese dessert with. Strawberry back of the fleet. to escape.....The restaurant sells to make only fresh product yes when it was bought!!!
We just took a glass on the terrace in this place. Friendly welcome and smiling by the waitress.We enjoyed a good pressure beer while waiting to be able to take over the boat.
We ate very well! the menu at 13 euros is very well and the menu with fried mussels has delighted our son. the reception is friendly. Nothing to say. a recommendation.
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This is more a place for a snack and a drink when you are waiting for the boat to Royan. Staff are friendly but it's not really a restaurant.
excellent restaurant, fresh fish with fine apple pie dessert. very nice waitress, we will come back soon. pascal vincent
