We visited this restaurant on our last day for lunch as I was looking for a pasta dish and was recommended by another restaurant to come here. I asked if they have pasta on the menu and they said no but asked to see the menu. The menu did have pasta but they call it spaghetti so I told the waiter this is pasta he said no it's spaghetti we both laughed. I ordered spaghetti with salmon which was very nice and my partner ordered the langoustines which he throughly enjoyed. The food came out very quick and the service was excellent. If we were there a few more days would of gone back for dinner. Will try when we visit again.
90% of the times that I'm visiting a new place, I'm searching a little on Tripadvisor to have some tips. This restaurant was one chosen after looking at the comments. Unfortunately I think it was a busy night or something, because we didn't have a very good experience. From 6 persons, 3 were not satisfied: 1 because 1/4 from the quantify of muscles was missing from the pan, 1 because of the fish and green beans that had no tast (cuisined in vapors I think and nothing more) and me: had oysters that were OK and welks(cuisined with a sos that I didn't really appreciate and had small pieces of shell inside...).
This restaurant offers good food and relaxing atmosphere. I ordered the fish soup that was very good and a steak and my partner ordered pizza. I was not very keen on the desert but it was a baked apple with ice cream. The negative is the menu is just in France and few members of the staff that can speak any other language then France. We speak 4 languages between us but unable to communicate just about anywhere in Deauville or Trouville. One waiter was able to speak some English but we ended with translating the menu through Google.
I received this restaurant as indication from our hoster in Deauville. I enjoyed the food and the staff was helpfull speaking with me in english without problem. The pizza of parma ham and 4 formages were delicius. The average price from the pizza was 15 euro. The beverages were expensive, for example a small orange juice was 6 euro and a pint of beer 10 euro. Me and my husband spent 50 euro both eating one pizza each and drinking one glass of beverage. I recommend this place!
Reserva una mesa ahora
The first time we dined here it was pretty good. Good value, good service, good food. Next time, no nibbles, slower service and the sauce missing from my wife's fish. The third time, good grief, First in but 45 minutes to get main course, 20 mins to get dessert and waiter left payment on counter for 10 mins. I had to go to counter to get change. Don't know about Le Bains, but we certainly got soaked !
Bought some take away pizza here one night on the way back to the hotel and boy was it delicious, fresh, tasty and moreish, the staff spoke good English so that was handy for us, would recommend these pizza's if your looking for a tasty take away.
We stopped off for lunch. Service was excellent and the food was very good. Seemed like a popular place for locals which is always a good sign.
The service was truly great: the waiter was doing so much work and keeping it relaxed and friendly although there was a long line of people.
Reserva una mesa ahora
New Years Eve dinner, wasn't happy, food was hard, almost cold, had sand in the food. They did a very small gesture when the bill came.
When visiting this quaint old french seaside (in france) resort loved and painted by Monet this is the place to have a great meal.
Dos De Cabillaud Huile D’olive À La Pomme Verte, Purée Maison
Fish & Chips De Filet De Cabillaud, Sauce Tartare, Frites
Onglet De Boeuf Aux Échalotes, Pommes De Terre, Salade
Filet De Canette Sauce Miel Et Cidre, Purée Maison
Tarte Fine Au Chèvre, Basilic Et Légumes Croquants
Assiette De Saumon Fumé, Crème Fraîche Et Ses Tas
Terrine De Campagne De La Maison Breton Traiteur
Sole De Nos Côtes Façon Meunière, Légumes Vapeur
Tartare De Cabillaud Et Son Caviar D’aubergines
Tararee Cabillaud Et Son Caviar, Sauce Chutney
