Brend'Oliv - Reservar una mesa

We ordered two entrecotes full of nerves and unmanageable. the owner of the premises was very courteous and then brought us a cut in replacement and offered two desserts. I think, however, that from the kitchen should never smell a meat that cannot be cut.

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I went to eat twice in this restaurant and the two times were great! everything is very good and the servers very nice!

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restaurant of very good quality fresh product and service to the top

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originality in the plates, very pleasant setting and top service.

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aperitif dinatory to the top! boss and waiters, very nice!

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