Bubala Cafe Grill - Reserva de mesa

Edit:After coming back again, the food has gone down in quality. See pics for comparison. The plov has a shorter grain rice that is missing things they used to have like chickpeas and veggies on the side. The samsas taste like frozen ones from the store. The dough is very thick, no layers (not flaky), greasy, tasted undercooked, meat was still cold inside, and left me with a stomachache. It's sad to see what was a staple for us decline but hopefully they can improve.Delicious Russian and Uzbek food! Rare to find this kind of food around here. Everything we ordered was amazing. The Uzbek Lepyoshki was very fresh and warm. Lamb Samsas could be one of my favorite things here. Fluffy and meaty p...

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Loved this place per recommendation of my friend that is learning Russian language. He told me about this Russian Uzbekistan place I should try when I visit. It did not disappoint.I had the plov my wife had the Kiev my friend had the dumplings and the cheesy bread. We both had our own slice of medovik honey cake it was delectable. We all left very satisfied and full. Would return anytime. The table next to us had the meat pies and the herring cake. I was very intrigued by all of the dishes. very nice place to have dinner with friends and family. Very chill atmosphere and inviting. The staff was very pleasant to deal with. More places like this need to exist!!

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This was my first visit to this restaurant, and I was very satisfied. The food was incredibly filling, and I found everything to be well-seasoned. I particularly enjoyed the texture of the Pelmeny dumplings, and the broth in the Shurpa soup was delicious. The Plov was generous enough to share with the table, and the rice was perfectly cooked and flavorful! The menu on their website includes pictures, which made choosing what to order much easier. The service was adequate, and I have no complaints.

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When it comes time to pay your bill, be sure to double-check the total. I ordered plov and a kebab for $40, two sodas for $10, bread for $5, and two blintzes for $15, which should have totaled $70. However, my final bill shocked me at $117 plus tip. I wasn't thinking straight and ended up paying it. Something seemed off, especially since they used a small card reader for the payment, and I didn't receive an itemized receipt or have the chance to review how the charges were applied. Reserva una mesa ahora

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Stopped by for lunch. Wanted to try something different. Service was okay. Cute, quiet restaurant. They make everything fresh, which is nice except that it takes forever to get everything. The Kompot was good. Refreshing and sweet, but not overly so. The Adjarian Khachapuri was great. Worth the long wait. Plov was interesting and filling. Worth getting and pretty quick turnaround. The Herring under a fur coat....must be an acquired taste...

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This is a high integrity place. After visiting I thought I’m missing some cash from my purse but manager went and reviewed camera’s records for 3+ hours to assure me no one took it. Looks like I lost cash prior to the entry to a restaurant. It just shows how much they care about the secure environment and the service. The service and care was beyond my expectations. Thank you and my apologies for the hustle.

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This place serves Russian Uzbekzi comfort foods which you can’t find a lot around Dallas. The restaurant is spacious with plenty of seating. I love their eggplant cold dish, ADJAPSANDALI and try some of their really good dumplings. The cabbage rolls are super good, very well seasoned. Service are very attentive and the foods came out quickly. Do note they charge 20% gratuity after 5PM.

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The food was absolutely amazing! We were fortunate to arrive around 7 PM on a Saturday without a reservation, as it gets quite crowded after 8 PM with live music and belly dancing. The meal was exceptional, and the service and atmosphere were both excellent. The manager, who may also be the owner, was incredibly kind. I would definitely return! Reserva una mesa ahora

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The best restaurant in Dallas area. I’m biased since I’m Russian and when my family comes here we are treated like family and can hear our native language. On the weekends they have live music, belly dancing, but even without all that the food is unbelievably incredible and fresh. You have to go if you haven’t.

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Best experience!Loved the food.4 Huge amazing Mamtoo (manti) are enough for two.Best lamb chops in the area.

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