tropical oasis glass served to my very pale colored son that I point out to the server that maintains that it is an oasis. I persist by saying that it is normally orange and not as very clear. He brings me back a little darker by telling me that the two glasses are at the end of the same color! ?!But it's still not that because it seems frankly that it's cut with water. My meat is served with fries while I asked for green beans. dessert for my son who is a donut to the chocolate sauce is served with pecan nuts as proposed to the menu while I asked without because my son is allergic to it!!! when paying to the bar, I see a bottle of tropical oasis of normal color because well orange and I rei...
We arrived the first at 12:10. We were served 1h30 after, other people who arrived after us ended before we were served! A shame! I didn't comment, but the waitress disconnects us: "Don't make the mouth."This restaurant recruits anyone! it's us to cut the appetite, we left on the field.We're French of Asian origin, there must be a cause for effect. This restaurant is scratched from my list. I'll pblebisciter it negatively.If you're from foreign origin, you're not going to buffalo grill, you have to be white to be served. The segregation still exists!
Chain restaurant specialising in tex mex in a French sense. I had a cote d'boeuf which was nice, fries slightly over done and my wife had the pork ribs. First try was cold, but exchanged for new(not just heated up) with no fuss. But they were rather bland. Beer is served a bit warm, especially on a hot day I wanted a chilly blonde!
After waiting 25 minutes at our table without taking note of order, we showed our impatience. the staff was then very reactive, very helpful and very smiling. We were offered drinks, tickets and coffee. Very good service!
Reserva una mesa ahora
table with dirtyplat cutlery proportions ridiculous, waiting for 1h30 between the dish and the personal dessert does not accept the remarks brief if you are hungry and you may have time, pass your way!!!
we went out of highway to avoid caps but also to eat something other than triangles on rest air. under this heat we have eat carpaccio of beef served by a very pleasant team.
short break on my return route of the holidays welcome and pleasant service classic of a buffaloa a little waiting for my taste for desserts of children
1h30 waiting to have a cold burger!!!! damage because well welcomed, nice waiter but problem in kitchen that do not follow the cadence ....
Reserva una mesa ahora
Definitely very irregular! It's a shame, we like the concept but for so many years, the context is still not at the point!!! too bad!!!
small moment to two before the balances, terraced but safe from the wind... very nice waitress and very good steak tartare.
