Buschenschank & Weinbau Hollmuller

we were today - not for the first time - at the buschenschank höllmüller in joching. with beautiful weather you sit in the gastgarten right below the weinberg. with bad weather, the cozy former wine cellar is available. the weeping excellent, the brothings are delicious and the weeping people are very friendly and attentive. a reservation is recommended because there are many masters. Also recommended are the self-baked spirits.You should add your wine stock with the great Höllmüller wines, then you have a piece of vigilau at home!

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the local is actually very nice and has a nice location. we have been there more often in recent years, but unfortunately we have to look for something else. because our last visit was anything but pleasant. we had our dog who had been kicked by chef several times with intentional and quite a bit with the fuss and knie... apparently dogs are not desired and szeh in the way...because...but there are also other good cheery in the wake!

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tip van de peculiaraar van onze b en b, alleen koud eten, maar wat hebben wij hier twee keer heel lekkere wijn gedronken en heerlijke charcuterie met brood gegeten! voor heel weinig geld in een idylische omgeving. the twee heerlijke avonden beleefd.

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in the well-maintained, shaded heurigengarten are good weine crawling, offered hay jause is also ok.Leiders are very limited parking available.

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very tasty jause, nice staff and excellent wines.Something isolated, this was mostly only local there.

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