Butcher 360: All You Can Eat Korean Barbecue

Would have really wished to have liked this place. The exterior looks amazing as well as the inside. 2 floors of eating space with great ventilation system. We arrived around 4 on a Sunday and the wait was around 40 minutes. There was a tablet at the entrance for you to enter your name and cell phone number. They would then text you a link to the waitlist so you could see where you were in the queue. I thought this was a great idea and stopped you from continuously asking the staff. Once seated, there was salad, some dipping sauces and kimchi on the table. You scan the QR code on the table to view the menu and order. But the menu mostly consists of all meat (chicken, pork, beef) so after abo...

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The service was excellent and the meats were all delicious. My favorite was the beef brisket because it cooks fast and it was so good with the salt and sesame oil. Be sure to ask for sesame oil! At first you'll only get the orange ssamjang (Korean style spicy dipping sauce made of a mixture of chilli pepper paste and soybean) and salt but you need to add sesame oil (trust me). I didn't try any other sauces but you can ask for hot sauce or teriyaki sauce. There are other choices too. I read a review that said the pork belly was too tough to chew but ours was cooked to perfection. My least favorite was the squid. Maybe it was because we had a mixture of pork and beef grease still on the pan bu...

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The place itself is spacious and sits a lot of people. Staff were attentive and kind. Side dishes were generous in amount and delicious. Our disappointment, however, rested on the quality of the meat. Pork belly, when cooked, were too dry and chewy to the extent that it was impossible to eat without the help of side dishes and dips. Beef thin brisket had bad aftertaste. Beef intestine was the worst of the whole bunch?do not order this. ???? The marinated varieties were slightly better in taste though.

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Found this on Yelp!!! Always had to travel to either Jersey city, or fort Lee for some good AYCE KBBQ. But now I have this local gem. Nice decor, not smelly, big open space with good ventilation. Price is comparable to market. Get all the meats. No seafood except for squid. Don't expect Wagyu but it's good for AYCE quality. Open late.

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Great fun ambiance! Came for brothers birthday, came back for my own birthday a month later. Family style, cook your own Korean BBQ. Thin brisket is delicious! Squid is also one of my favorites. Kimchi is on the spicer side, which was a 10/10 for me, but not for entire party. Always ask for side of rice! Friendly waiters/waitresses!

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