Cafe-Bar-Pizzeria Daniel's

the restaurant was full of people and this is always a good sign. I ordered the classic: Wienerschnitzel.Gekommen is a carving that - who knows how long - had been frit in advance: the panade was soft, full of fat, the meat was rather lukewarm, a few leaves salat on the teller, a bowl salat about it, sweetheart ... prof forma asked me the inconscient waiter if it tasted me: I say no. his reaction: I say it in the kitchen ... not recommended!

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the gulasch was good, however, for 2 golf ballballs you calculated a 3-10€ dump, which seems inappropriate to me.You don't really feel welcome to recommend a lot of guests at the bar blocked the way to the non-smoking area and you were also harassed by the smoke!

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more unfriendly wet who doesn't even care for a complaint about haare in eating. the salat to the zanderfilet sponge in salatsoße, to the zander there were finished majonaisse, altogether uneditable.

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I've been at the golser church host for years. because a good gulasch is always worth an interstop. gastgarten is present. we were always satisfied.

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large menu, for any what, raised snack level nice operation, no spatially separated non-smoking area.

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