Cafe de la Cigaliere

A real find. We have on La Cigalière looking for a lunch somewhere with an outdoor terrace running between Lyon Chambery. Menu du jour was all nicely cooked at home and well presented: a pig and chicken liver pâté starter, goujons by whiting a la meunière and potato cake (excellent), then a really good crême caramel and coffee served with a mini meringue. Together with a design of 1664 and 2 glasses of good Pays d’Oc Viognier under 22,50 € per head. The cooking of Séverine and the hospitality of Pierre-Francis make this a really good lunch place.

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nice little restaurant, we eat well and the welcome is nice. It's mm the chef who cooks and the service is smiling. Try the squirrel on occasion, it's good and regular. prices are reasoned or then take the menu of the day to 13.90.

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very friendly reception and ultra fast service. everything is done home the same day by this chef.Very reasonable price. We'll be back soon, I promise. Too bad it's not open in the evening to spend more time there.

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fresh and seasonal products. choice between 2 dishes of day fish or meat carte girls are in small care and always smiling. Let's go back to the closed eyes.

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nice welcome, menu of the day in agreement with the seasonal market, basic but always a possible choice (even if it is...More

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