Cafe Dolma - Reservar una mesa

Loved this cute tiny space. My son found out this Turkish place for a weekend brunch where we stay in Jersey City. We had a great experience sitting at their patio and to be honest their indoors is only for couple seating.We all loved their food. My wife liked their avocado toast which I found it a little extra oily, but the taste was good.One item on the menu made my day as it took me to my childhood, the “Çılbır” my mom used to make it for some weekend brunches. It’s basically yolky eggs hid in yogurt, topped with butter with red pepper sauce on top. They make it to a next level at Dolma Cafe in the hands of a French chef : I loved the taste and remembered me my childhood.Gave five star to...

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We came here for the first time today because of it’s great location and atmosphere. Unfortunately it was a disappointing experience.Menu is super simple which normally is great, but unfortunately I got served old and rotten lettuce. How come the chef is lazy enough to not clean and pick lettuce?My wife’s food came in a pool of oil. Obviously she barely ate anything unless she wanted to have an heart attack.Hope they improve in the future. Unfortunately we won’t come back.

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Love love love Cafe Dolma. They have a cozy outdoor garden seating area that’s so relaxing to have a weekend brunch.A must try is their Dolma Latte and their traditional dishes are amazing!!! It’s a go-to brunch at spot for us.The staff is always friendly and they do not rush you out, I love how you can sip your latte and enjoy a peaceful afternoon there.Vegetarian options: Lots of grilled veggie dishes

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Solid Mediterranean brunch place near Grove St. The Çılbır (poached egg over labneh) with sausage was really good! Especially the dill green sauce had tons of flavor and depth. So was the almond chocolate croissant and liked the mixed berry donut as well (expect jam). I also got the Cortado pretty solid.Food: 5/5

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Amazing experienceLoved the food and the service was greatHot chocolate was yummAll breakfast brunch items were delicious ?

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