Café Le Claux Peyremale

Home today was very interesting . We came around 8:45 p.m. and after we expressed our desire to eat something, she said we are full . Hmmm, five table of ten busy and full, I asked. She explained that fresh foods are already used in people 's meals at restaurants. At 8:45 p.m. with not half of the tables occupied. Aha. And she couldn 't understand our astonishment. Also, the sign outside says it 's open Tuesday weekdays, right. The interior of the restaurant doesn 't really look clean and inviting. The garden likewise. I said, this restaurant is full and no longer needs visitors and customers.

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This space could be nice and it seems that the food is good there... but it is always closed for exceptional closure ... if you have to take the car to get there, remember to call first... 6 times we tried to go eat there and 6 times it was not possible... 3 times closed, or simply refused because they already had 3 or 4 tables, once (a Saturday evening in the middle of summer) they refused us at 7:30 p.m. because they had nothing left to eat... Today I saw that they have already made their wishes, on social networks, for the end of the year because they close until mid-January

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A great dinner but you have to remember to book! A simple restaurant with decor that we love everything everywhere and old-fashioned. The dishes were very good, homemade and plentiful. Food: 5 Service: 4 Atmosphere: 3

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Meals with original cuisine, well done, with fresh and local products. Pleasant boss who communicates well. We recommend it! Make sure the restaurant will be open on the day you come.

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Very warm welcome and very good cuisine to do again

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