Can Pere - Reservar una mesa

Restaurant in the mountain, in an isolated place. The chef offers 2 dishes per day, family cuisine, very good and copyy. Beef in daube or basquaise pork were succulent. The entrance brick goat chorizo excellent and fine. Very friendly and friendly staff, you feel at home, with family, a little like a guest house finally. We ate there twice, 3 adults and 6 children. Very correct rates.

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Bravo Charles and thank you! The dinner was perfect! We'll be back!

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Delicious meals in all simplicity and conviviality. I recommend.

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A pure delight and service to the top

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I don't know because shut up

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