We booked a table at night on the rooftop to celebrate our meeting anniversary. We were not disappointed by the welcome, service, exceptional setting and the very good dishes we ate. Special mention for the entry “BAULETTI HOMARD, CRABE, GRAS FOIE CRÈME, FEUILLETINES CRAQUANTS”. Contrary to what some people said the risotto was very well seasoned and the gambas cooked to point. The beef was also very good.Cerise on the cake with special attention from the restaurant that customised my chocolate dessert plate with a bengal fire to mark the blow of our anniversary. Thank you for this moment:
Go! We were in the port with our family right outside the season at the end of October and were more likely to meet the Cap120 by chance. We had ordered the 3 courses for adults and the menu for the children. In addition, non-alcoholic cocktails and a bottle of wine. The offer of wine is huge. The food was excellent and plentiful. The wine we recommended was great for the menu. And also the price-performance ratio at the end has been adjusted. Our service was very, very nice, she just had to sneak a bit because I had dressed a little fluffy with my short pants...
Very good restaurant! The dishes are excellent for me I took the smoked salmon, followed by the beef net and finished the Royal 2 chocolates. Only flat prices are a little high 44€ the menu and we couldn't eat on the top roof. I recommend it.
Excellent moment au Cap 120 nouvelle formule !!! Cuisine raffinée et élégante, très belle carte des vins. Craquez pour le dessert au citron , vous ne le regretterez pas…!!!! A faire absolument si vous êtes sur Bormes !!!!!
Reserva una mesa ahora
Very good restaurant with a beautiful view. Friendly service: Dinner in Type of meal: Dinner
Service kitchen well rated shame we had arrived 6 years ago we were super regaled and damage
Juste un délice. De superbes produits cuisinés à la perfection par une cheffe au top.
Ne cherchez pas. C’est le plus sérieux en rapport qualité prix de borne les mimosas
Reserva una mesa ahora
bel endroit avec vu magnifique, produits de qualités . agréable moment.
Super restaurant everything was perfect we had a very nice time
6 Huîtres De Tamaris (Saint Mandrier Méditarranée) Seigle, Beurre Demi Sel, Vinaigre À L'échalotes
Skrei (Cabillaud De Norvège) Poché, Sauce Vierge, Fenouils, Carottes, Huîtres Tièdes
Filet De Loup De Méditerranée, Épine-Vinette, Risotto, Eau De Rose, Safran
Homard Ou Langouste Rôti, Essence De Lavande, Huile D'olive De Léoube
Mimosas D'huîtres, Fraîcheur De Coco, Tomates, Asperges, Citron Vert
Millefeuille Badiane , Crème À L 'Anis, Sorbet Cassis De Bourgogne
Salade De Saumon Confit, Betteraves , Aneth, Poivre De Sichuan
Soufflé Au Chocolat Fleur De Cao , Sorbet Aux Fruits Du Moment
Crèpes Au Miel, Butternut Et Garlaban, Glace Au Miel
Caviar Nano 10G (Caviar De Neuvic) Origine France
