Carte Blanche - Reservar una mesa

Hands-down the most incredible meal I had in buffalo. I was with my family on Thursday night. there was something on the menu for everyone! the love for detail on the food presentation was beautiful. it was delicious and each dish was well paired with the sides and sauces. for appetizers we had the mosquitoes dijon, a tasty application on a traditional favorite of us, as well as the spargel bernaise, which was perfectly cooked and seasoned. recommend the skallop risotto and the lachs, served with tabak wobble, so the dish the perfect crunch. was the best laughter I ever tasted. for the desert we tried the dark chocolate olive oil cake, which was also delicious. has become the new chef, conor...

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amazing restaurant! eating was amazing and the staff was great. would give 6 stars if possible! perfect for a special occasion or just for a beautiful meal. a must if they are in town for a few days. but you might want to eat here twice. beautiful terrace area also! I come back often!

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Our meal was delicious. I had the blackened salmon and my husband had the french pork chop in an apple cider reduction. The popovers are must. They come with dipping oil, a jam or butter. The service was prompt but not overly rushed.

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wonderful meal on the back terrace

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Great food overall.

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