Whatever we took home never made it to the fridge! A friend recommended this place. Needless to say we are no longer friends. Anytime you see calamari on the menu and are served only rings, it usually means it is a frozen product. Let's face it, squidhas tentacles. End of story. The fried calamari you can definitely skip. The cacio e pepe pasta was overcooked and appeared asif someone broke the pasta in half before cooking it. Venial sin among real Italians. What's more it was tasteless. My wifehad the veal chop rustica and I had the veal chop valdostana. The former was a pounded veal chop, breaded and fried topped withsome type of salad. I normally don't do entree's that are fried and for g...
Whatever we took home, it never got into the fridge! A friend recommended this place. Of course we're not friends anymore. Whenever you see Calamari on the menu and only rings are served, it usually means a frozen product. Let's be honest, Squid has tentacles. End of history. The fried Calamari can definitely skip you. The cacio e pepe pasta was overboiled and appeared as if someone broke the pasta in half before cooking. Venial sin among real Italians. More it was tasteless. My wife had the calf Chiff Rostica and I had the calf Chiff Valdostana. The former was a pickled veal, baked and fried with a kind of salad. I usually don't make any guts that are fried and for good reason. The bread cr...
Molto benne!! Deliciouso!! This place NEVER disappoints. Tender lobster (2-3 lbs flambayed tableside (after being steamed to perfection in kitchen and cut from sides of shell. I like to try things I don't make at home, so the appetizer you must try isthe oh-so lightly fried zucchini florets stuffed with (I forget the kind of cheese. Halibut was marvelous. Vegetables alwayscooked to perfection. The specials are always abundant and unusual. I've been here countless times over the years yet I prettymuch always get lobster, because it's always so tender and so juicy. But what makes it so tasty and special is that it'sflambayed in a bit of sherry/brandy. Exquisite. Take away half a star when they...
Call Molto!! Deliciouso! This place NIE disappoints. Tender lobster (2-3 lbs flambayed table side (after steamed to perfection cut in the kitchen and from sides of the bowl. I like to try things I don't do at home, so is the appetizer with which you have to try the oh-so easy roasted zucchini flute with (I forget the type of cheese. Halibut was wonderful. Vegetables always cooked for perfection. The specialties are always abundant and unusual. I've been here for many years, but I always have lobsters because it's always so tender and so juicy. But what makes it so delicious and special is that it flams in a little sherry/brandy. Exquisite. Take half a star when busy, but you should reserve t...
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Food was delicious, and service was great. My only big complain: We ordered plain pasta and 1 meatball for our 2 year old daughter. The plate was tiny, maybe 15 units of penne? They charged $12 for that. Ridiculous, considering we spent $100+ in dinner. The kids menu wasn 't listed on the menu, so we assumed that was a normal order of pasta without sauce and 1 meatball. Definitely not a family friendly restaurant.
I haven?t been here in years. It was a great choice! Started with the perfect Martini. Excellent meal! I had the bruschetta and it was fresh and perfectly toasted. I also had the beets salad and it was huge. Fried calamari was cooked to perfection! I had the branzini and it was delicious. My favorite was the mushroom risotto! Only drawback was we didn?t have room for dessert!!!
I haven?t been here in years. It was a great choice! Started with the perfect Martini. Excellent meal! I had the bruschetta and it was fresh and perfectly toasted. I also had the beets salad and it was huge. Fried calamari was cooked to perfection! Ihad the branzini and it was delicious. My favorite was the mushroom risotto! Only drawback was we didn?t have room fordessert!!!
A very high 4 rating, things are really here Osso bucko, off the charts, everything fell apart, Drinks were well made Good affordable wine list Wait staff great everyone helps out Bread to start with, big plus One of the places were people know thecustomer
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Went here yesterday for a business event and the food was delicious! Probably one of the best Italian restaurants I've ever went to. The place is beautiful, service is excellent, and would definitely go back.
Great little spot. Went for lunch. Had a fantastic veal chop! I don?t eat lobster but people rave about it. Meatballs are on point.
Filete De Lomo De Nueva York
Costillar De Cordero Australiano
Insalata Di Spinaci Casa Rustica
Ensalada De Pulpo A La Parrilla
Stuffed Veal Chop Valdostano
Branzino In Crosta Di Sale
