Casa Tagoro

The owner welcomed us a bit drunk, but he was very kind... For starters we had foie gras, croquettes de gamas and cheese and everything was, if not a masterpiece, but quite rich and well presented... For main courses, we chose 2 types of rice Al mar Atlantico and Al Parmesano and I write as it is it was a real disaster... The rice was severely overcooked and looked like mush, the seafood was hastily defrosted and absolutely tasteless. Parmesan rice my partner couldn't eat anything, it was absolutely tasteless without any note of said cheese. We couldn't finish both dishes, which we honestly told the Boss. Normally, if customers don't like the dishes, they offer them a bonus or don't include at least one of the dishes in the bill. They didn't offer us one, nor another that surprised us a bit... For dessert we chose Colan chocolate and it felt like one from Mercadona... The truth is that, based on the reviews and photos, we expected an elegant and quality gastronomic trip, which, really, is quite difficult to find in Tenerife... But in the end we were very surprised by the quality of the main dishes, taking into account the location of the restaurant and the prices. (for the two of us with Canarian white wine the bill was 135 euros). We will be back for sure... Price per person: €60–70 Food: 3 Service: 4 Atmosphere: 3

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The Blue Duck was okOnly two vegetarian and gluten free mains choicesThe only vegetarian entree choice was nachosThe serves are generous.

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If you are looking for a nice meal in Ararat, then this is a good place to go.

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Conveniently located on the edge of town, The Blue Duck is worth visiting.

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Food: 5 Service: 5 Atmosphere: 5

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