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We celebrated a birthday in 8 commensali. from the menu you can choose à la carte or from different menus. I personally chose a tuna calf and fried mixed sweet and salty. I also have some fried fish that a commensale could not finish. the fried Piedmont is fantastic, both for the variety and for the quality of the fried. compliments also for fish, soft squids and fried shrimp in a sublime way. very professional staff. Recommended 100%Paolo mappy

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gluten-free Piedmontese fried by oscar! attentive and courteous staff. to repeat! I highly recommend to all my coeliac colleagues to try this culinary experience!

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Very interesting! Must have. Traditional and special! Very nice place and personal. Taste it but learn about this dish

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Very interesting! Must have. Traditional and special! Very nice place and personal. Taste it but learn about this dish

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