Unsure how long this place has been open, but we absolutely loved it! It offers cuisine from Singapore, Indonesia, Malaysia, Thailand, and surrounding countries, which I think is rare to find.Came here with a friend to try the place out, and were immediately able to get seating. They have a Happy hour where they offer food dishes, mostly appetizers at discount prices, in addition to their entrées.Get the Betal Leaf with chicken or tofu it is amazing. For appetizers, the fish dumplings were also very yummy. The tamarind prawn and fish curry main courses were highlights and could easily be shared amongst small groups. The side dishes also made it easy for us to order for kids, which helped us...
Dined outside. Was a bit noisy with passing Mass Ave traffic, but otherwise really good. Food and service were really good with a number of excellent choices. One of our diners can't eat egg or dairy and almost everything on the menu fit within those constraints. Definitely share the items as the flavors are very potent and you would want to alternate among them
Overall pleasant dinner experience. Appetizers were all great and able to be appreciated by those who aren’t too familiar with SEA food. Quiet ambience (I was the loudest person there) and good service. FYI no cocktails and prices are a little on the higher end but great date night place
The food was fresh and exquisitely spiced. We ordered the scallops, the salmon salad, the dumplings, calamari, fish and chicken curries, roti canai. Everything was wonderful but I loved the unusual flavors and treatment in the salmon salad
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Went to this restaurant twice in one week already. First time with friends, second time for a date food and service have always been amazing! Perfect place to have a nice and chill dinner with whoever you want
Food here was excellent, authentic, and savory. Really packed full of flavor. Wine list was good, had beers on draft or can/bottle. The service was great. Really a nice experience. Will go again
The food was excellent overall, and brings me back to being in Southeast Asia. The cost is on the steeper side, which I don't blame the restaurant for (but I do blame the country)
Absolutely delicious experience. The scallop dish is the best bite in the city. The fried tofu appetizer was perfectly cooked and delicious.
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Had gado gado salad, Singapore spicy beef. Very fresh ingredients, very delicious. But do not expect authentic.
The food was amazing. It brought back memories of meals I have missed in a long time
Javanese Gule Kembing Of Lamb Shank Curry (Padang, Indonesia)
Prawn And Green Apple Coral Mushroom Yam (Central, Thailand)
Southern Thai Yellow Curry Of Chicken (Phuket, Thailand)
Freshly Shucked East Coast Oyster (Classics, Thailand)
Lawar Ayam Ubud Style Chicken Salad (Bali, Indonesia)
Sumatra Wagyu Beef Cheek Rendang (Sumatra, Indonesia)
Crispy Indonesian Kampong Chicken (Lombok, Indonesia)
Rispy Whole Fish 3 Flavors Sauce (Central, Thailand)
Grilled Malayu Style Chicken (Chumphon, Thailand)
Aunty Wang Steam Snapper Dumpling (Yunan, China)
