Chalet De La Boule D'or

First visit to this Forezian institution, open a Thursday night which is now rare. Good reception and quality service by the boss. Nice terrace. The current work should embellish the place, especially the interior. On the culinary side, 3 menus are offered from the simple to the double. The 22,5€ menu offers excellent value for money with identical desserts to choose from the start) to the 2 other menus displayed at 32.5 and 42.5€. Concerning the latter, the very generous veal kidneys, with perfect cooking, are the signature dish of the establishment. Bemol on the entrance that has nothing transcendent and the absence of cheese is worth mentioning despite a price of the menu at 40€. In the end, we had a nice evening in this pleasant establishment.

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This restaurant is a must-have address for gourmets of Feurs or passing. Refined cuisine based on fresh and quality products. The service is perfect and attentive, just like the chef who knows how to use the seasonal products in a great way and who is more charming. The room was rebuilt at the beginning of the year and is air-conditioned (appreciable by these particle time) Don't miss!

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Excellent cuisine, excellent service and very smiling and professional staff. What more. We will come back with great pleasure.

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Great address, very good reception good service and very hearty meals.

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Very good product quality. Refined cuisine. A little loud.

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